Saturday, October 25, 2008
GLASS goes GOURMET yet again
Glorious in shades of sugar plumb and just in time for the holidays. One of our more practical flights of fancy are these hand blown long stem goblets as featured in Gourmet's November 2008 Special Holiday Issue. And special your holiday dinner would be. This glassware comes in all sorts of gorgeouos colors to compliment your festive finery. Cheers darlings.